Pre-order a box of six mooncakes to pick up on Saturday, September 19 during Kapé Kaya hours (9:30am-12pm)!
This box one of each of the following mooncakes:
Fig Marzipan (allergens: wheat, dairy, tree nut, honey)
Matcha Kalamansi (wheat, dairy, honey, gelatin)
Black Sesame Raspberry (wheat, dairy, sesame, tree nut, peanut oil, honey)
Chocolate Ferrero (wheat, dairy, tree nut, soy, honey, peanut oil)
Mango Coconut Snowskin (wheat starch, dairy)
Ube Salted Egg Yolk Snowskin (wheat starch, dairy, peanut oil)
Mid autumn festival is the second most celebrated holiday in Chinese culture but also recognized in many other countries throughout Asia. Many moons ago, farmers would gather and give thanks to the earth for a good harvest year. Nowadays, families get together to admire the biggest and brightest moon of the year, light lanterns creating a path to prosperity, and eat mooncakes.
Traditionally mooncakes are filled with sweet red bean or lotus paste with whole salted egg yolks representing the moon.
Pre-order a box of six mooncakes to pick up on Saturday, September 19 during Kapé Kaya hours (9:30am-12pm)!
This box one of each of the following mooncakes:
Fig Marzipan (allergens: wheat, dairy, tree nut, honey)
Matcha Kalamansi (wheat, dairy, honey, gelatin)
Black Sesame Raspberry (wheat, dairy, sesame, tree nut, peanut oil, honey)
Chocolate Ferrero (wheat, dairy, tree nut, soy, honey, peanut oil)
Mango Coconut Snowskin (wheat starch, dairy)
Ube Salted Egg Yolk Snowskin (wheat starch, dairy, peanut oil)
Mid autumn festival is the second most celebrated holiday in Chinese culture but also recognized in many other countries throughout Asia. Many moons ago, farmers would gather and give thanks to the earth for a good harvest year. Nowadays, families get together to admire the biggest and brightest moon of the year, light lanterns creating a path to prosperity, and eat mooncakes.
Traditionally mooncakes are filled with sweet red bean or lotus paste with whole salted egg yolks representing the moon.
